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Competency-Based Curriculum for

Certificate in Bookkeeping Course

 

 

1. COURSE DESIGN

 

  Course Title
CERTIFICATE IN BOOKKEEPING COURSE

  Nominal Duration of the

  Course

432 hours
   
  Level of Qualification  
  Course Description

 

A short-term intensive course which will provide the trainees/students the necessary skills and practical knowledge needed to gain employment in the growing business world. The competency-based curriculum prepares an individual to work under the guidance of a certified public accountant in performing basic accounting or bookkeeping tasks given to him/her. The students receive classroom instruction and hands-on practice. The study offers an in depth analysis of the various theoretical principles in accounting and bookkeeping combined with the practical learning.

 

 

 

 

Certifications

 

     
 

 

 
     
 
  1. Certificate in Bookkeeping Course Level 1 Level 1 includes Module 1-5 of the CBC for Certificate in Bookkeeper Course
  2. Certificate in Bookkeeping Course Level 2 Level 2 includes Modules 6-16 of the CBC for Certificate in Bookkeeper Course
  3. Certificate in Bookkeeping Course Level 3 Level 3 includes Modules 17-27 of the CBC for Certificate in Bookkeeper Course
 

 

 

 

  Course Outcomes

 

After completion of the course the trainees/students will be able to:

  • Introduce to Bookkeeping, Accounting and Basic Financial Reports
  • Prepare Chart of Accounts and Financial Statement
  • Journalize, Post and Prepare Trial Balance
  • Adjust Events and Adjusted Trial Balance
  • Adjust, Close and Post Close Events
  • Introduce to Cash Bookkeeping
  • Introduce to Payroll Bookkeeping and Payroll Deductions
  • Introduce to Payroll Bookkeeping and Employer Taxes and Government Requirements
  • Introduce to Bookkeeping of Sales, Receivables and Cash Receipts
  • Introduce to Bookkeeping of purchases, Payables and Cash Payments
  • Adjust Events, Correction Of Errors And Worksheets
  • Introduce to Bookkeeping Integration* Introduce to Accounts Receivable Bookkeeping
  • Introduce to Notes Receivable Notes Payable Bookkeeping
  • Introduce to Inventory Bookkeeping
  • Introduce to Property Plant and Equipment Bookkeeping
  • Introduce to Bookkeeping for Partnership
  • Introduce to Bookkeeping for a Corporation
  • Introduce to Bookkeeping for Equity Transactions
  • Introduce to Bonds Bookkeeping
  • Introduce to Statement of Cash Flows
  • Analyze Financial Statement* Introduce to Voucher System
  • Introduce to Segment Reporting
  • Introduce to Fundamentals of Manufacturing Companies
  • Introduce to Bookkeeping For Manufacturing Companies
  • Introduce to Internal Controls and Fraud Prevention

 

  Entry Requirements

 

The course is open to anyone who is interested to finish the course. He/She may be a school drop-outs, high school graduates or even professionals. Upon registration/ enrollment in the training center, the applicants must meet the following requirements:

  1. Physically and mentally fit
  2. At least high school graduate
  3. Willing to attend and finish the training program

DOCUMENTS REQUIRED:

  1. Duly Accomplished Admission/Registration Form
  2. High School Diploma/School Records
  3. I.D. Picture (1x1, 2pcs.), and
  4. For record purposes, (2x2, 2 pcs.)
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